Non Vintage
Fresita
– 8%alc/vol [Chile]
A very strawberry nose with candy elements. A nice wine to sip with a touch of sweetness and great clean berry flavours. A fun wine to have with spicy meals or also over the holidays with a variety of hors d’oeuvres. 80/100 $15.95 [BC Liquor Stores] (November 7, 2010)
Henkell
Trocken Rose – 12.0% alc/vol
Pink sparkling is a new fad for the wine world, with most producers interested in producing their own variation on the recipe to enter the market. This is a nice dry style with clean fruit tastes, try it with smoked salmon or cranberry and walnut crusted warm brie. A combination of pinot and gamay noirs. $14.49 (BC liquor stores)
Jacobs Creek Brut – 11.5% alc/vol [Australia]
Rich oak, apple and grape juice on the nose. Small sharp bubbles with a very mild taste; some lemon zest and young oak with a short finish. 82/100 (December 31st, 2010)
Jackson
Triggs White Merlot – 11.5% alc/vol
I was surprised by this wine, expecting sorry to say, unbalanced fruit and tannin; however it delivered a very balanced approach with an enjoyable dryness. Don’t pick this up expecting something sweet like your classic white zinfandel – this is more in the style of a gamay noir rose with no excess sugar or sweetness. Delicate strawberry and young, tart cranberry flavours that matches nicely with fruit salad or poached white fish alongside a mango salsa. $7.99 (BC liquor stores)
Martini
Rose Sparkling – 9.5% alc/vol [Italy]
A dry smell with some fresh peaches. A lasting effervescence with small bubbles that bring the flavours of tart raspberries and cranberry juice. There is a bit of sweetness, a nice compliment for spicy asian cuisine. 84/100 (August 13, 2010) $12.49 (BC Liquor Stores)
Trius
Brut – 12.5 alc/vol
2008 Vintages
Beringer
White Zinfandel 2008 – 10.5% alc/vol [United States]
Strawberry and peaches are the essence of this wine. The super sweet style is enough to stand up to the spiciest of dishes. A really pleasant wine for an afternoon cocktail. I would recommend it with a spicy pad thai. $9.99 (BC Liquor Stores) 71/100 (Mar. 21, 2010)
St. Hubertus Frizzante Rose 2008 [B.C.]
Sweet light flavours of wild strawberries and juicy peaches. A similar nose with strawberries, limes and a little bit of apple. Very easy to drink with a steady balance of acid and sugar that has an agreeable finish. 84/100 (August 24, 2010) $31 Crest Hotel

2007 Vintages
Rigamarole Rose 2007 – 13.5% alc/vol [B.C.]
A pleasant nose of strawberry margarita with a pretty pink colour. The palate is a dry style with fruity flavours of cherry skins and seedy watermelon. It is a nice rose that does not have the bitterness or unbalance of some roses. A good wine but not a must have. 76/100 $19.30 (Cow Bay Spirits) (May 6, 2010)
2004 Vintages
Blossom
Blueberry 2004 – 11% alc/vol
This is a great alternative to an expensive icewine when looking for a sweet dessert wine. Fruit wines with a sweet style like this can often hide their flaws with the extra sugars present. They stand out so well against simple desserts like a cheese and fruit plate or chocolate cake. This is a particularly lovely wine with a beautiful balance of sugar and acid – smooth and jammy this has a summer blueberry ripeness. Best of all, it’s from British Columbia. $20.85 (BC liquor stores)
Peller
Estates Founders Series Vidal Icewine 2004 – 11.5% alc/vol [Niagara, ON]
Honey, peach and pear. A nice nose that has just a twist of orange peel. Super sweet, with a bit of bite, smooth peachy pear taste mixed with the flavour of pink lemonade from a wooden glass. It isn’t common to find icewines that have been oaked and shows these characteristics. Definitely unique and memorable. $60.00+ (Peller Estates Winery direct) 94/100 (Mar. 30, 2010)